Daylesford Organic Tubetti Rigati 500gOrganic is better for our health, our animals and the environment. Greater than the sum of its parts, simply durum wholewheat flour, kneaded to a dough with Italian spring water and extruded through a traditional bronze die giving the pasta its ridged texture which make your sauces cling. We use this in our cafs signature macaroni cheese with three cheeses, leeks and a little wholegrain mustard. Its equally good with venison ragu in winter or in a